I’ve only recently come to appreciate salmon, thanks to Isaac. He just loves it & this is his absolute favorite way to eat it. This is a very quick meal & hardly and clean up.

*We are still as busy as bees so I apologize for my lack of oomph but promise to get settled soon*

Baked Lemon Pepper Salmon

1 1 1/4-pound salmon fillet
1 1/2 T lemon-pepper seasoning (our favorite)
2-4 T butter

Preheat oven to 375 F. Place large sheet of foil on baking sheet. Place a couple slices of butter on foil, top with salmon and add a couple more slices of butter on top; sprinkle with lemon-pepper seasoning. Fold up foil edges to enclose salmon and seal. Bake salmon just until fork tender, about 30-35 minutes.

Images: sammyw

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